Egg tart~

Eto....
ohaiyo minna =)
today i bake egg tart =)
failed aaaaaa
the biscuits is sooooooooo thick !! LOLS!!!
hahahaha...must do better next time =DDDD
must succeed deee =)
here is the recipe ^^V

for the biscuits:
100g salted butter
60g icing sugar
1/4 tsp salt and esen vanilla
1 egg
200g flour
20g milk powder

for the filling:
1 egg
3 egg yolks
30g-40g granulated sugar
water 60ml
milk 60ml

Method I:
Beat butter , sugar , salt and esen till fluffy and soft.
Then put in egg.
Add flour(sifted) and milk powder
Make it into dough and make the shape.

Method II:
Mix everything together until the sugar dissolves..
then filter the mixture.Cool for 20-30min to clear the bubbles.
Bake for 190C for 20min (for bigger size)
Bake for 190C for 15min[not sure] (for smaller size)



This is before it bring to bake.